Pecos Hotels and Pubs (PHPL) is into the business of running of hotels and pubs in Bangalore, with 4 Pubs providing 70s, 80s and 90s retro rock music since last 10 years. Its focus is to bring alive the greatest of legends in the interiors, the lighting, the paintings, pictures, posters and the sounds.

Pecos has been well appreciated in the press for decades for being one of the iconic restaurants in Bangalore. It has also won accolades for customer service and sheer volume of beer sold from Zomato and Mouthshut.com. These pubs have evolved a style and culture that is quite unique within the industry. The decoration is 60’s & 70’s psychedelic art, the furniture simple, functional and bordering on grungy. The pubs are not very large, area is between 1000 to 2000 square feet, but are carefully located where there are footfalls and sufficient parking.

Draught beer is the only alcoholic beverage served at these pubs. Draught beer is unlike bottle beer, it does not contain the preservative element of glycerin. Draught beer is therefore far healthier to consume because it is always freshly brewed and has a unique flavour which is greatly appreciated by beer connoisseurs. The pub also serves a range of non alcoholic beverages and soft drinks. Each pub has developed its unique style of food based on the preference of regulars who frequent it. Each pub has atleast one special dish based on the preference and demand of locals. The Pecos breakfast is very popular and so is the pub lunch. Pub food is essentially generous servings of finger food at very reasonable prices.

With the takeover of the Pecos Pubs (A proprietorship concern) on December 31, 2014 on a going concern basis, the Company now has four pubs under its management vide agreement dated January 14, 2015.